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Giant sterling spoon--circa 1769?
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<p>[QUOTE="DragonflyWink, post: 5244942, member: 111"]Popping in because it seems to be getting a bit complicated here - this is not a particularly uncommon form in Europe as well as the US, might be described as for stuffing, basting, stew, porridge, etc. - sizes typically run around 12 to 15 inches long, give or take a bit. The prick-engraved '1769' is fine, though any engraving is not necessarily a reliable date of manufacture, and the lack of assay office marks not a problem, it bears a maker's mark, and other marks that are unclear. I'd find the use of sterling quality silver a bit anomalous, would typically be lower (excepting British or French made), and the threaded drop is odd on this spoon, perhaps the swage for a threaded fiddle spoon was used. Did the pawn shop test by XRF?</p><p><br /></p><p>This spoon is almost certainly Northern European, my personal guess would be Danish, though it could certainly be from elsewhere - this may be your maker, Hans Christian Boysen from Flensburg, Schleswig-Holstein (Danish in 1769), but a source shows him as not gaining his citizenship until 1778, so he shouldn't have been working yet in 1769 - perhaps it was done to commemorate an earlier event *shrug*. There are huge numbers of unidentified/undocumented makers, and online sources are limited, there's good chance that this maker might never be positively identified...</p><p><br /></p><p>[ATTACH=full]414824[/ATTACH]</p><p>[ATTACH=full]414825[/ATTACH]</p><p><br /></p><p><br /></p><p><br /></p><p>Just following up on my guess of Danish, where they would be described as either a 'grødske' (porridge spoon) or 'potageske' (stew spoon), here is an old thread on 925-1000, unfortunately the image of the spoon is long gone, but the discussion interesting:</p><p><a href="https://www.925-1000.com/forum/viewtopic.php?t=34349" target="_blank" class="externalLink ProxyLink" data-proxy-href="https://www.925-1000.com/forum/viewtopic.php?t=34349" rel="nofollow">https://www.925-1000.com/forum/viewtopic.php?t=34349</a></p><p><br /></p><p><br /></p><p><br /></p><p>This piece, of similar size and form, bears Copenhagen hallmarks from 1778:</p><p><a href="https://www.lundinantique.com/stort.asp?selbinr=391972&T2=westrup&vissolgt=on" target="_blank" class="externalLink ProxyLink" data-proxy-href="https://www.lundinantique.com/stort.asp?selbinr=391972&T2=westrup&vissolgt=on" rel="nofollow">https://www.lundinantique.com/stort.asp?selbinr=391972&T2=westrup&vissolgt=on</a></p><p>[ATTACH=full]414799[/ATTACH]</p><p><br /></p><p><br /></p><p>Another from a Danish dealer, bearing unidentified marks:</p><p><a href="https://www.danamantique.com/stort.asp?language=44&selbinr=343434&kukat=7492&valuta=USD" target="_blank" class="externalLink ProxyLink" data-proxy-href="https://www.danamantique.com/stort.asp?language=44&selbinr=343434&kukat=7492&valuta=USD" rel="nofollow">https://www.danamantique.com/stort.asp?language=44&selbinr=343434&kukat=7492&valuta=USD</a></p><p>[ATTACH=full]414826[/ATTACH]</p><p><br /></p><p><br /></p><p><br /></p><p>~Cheryl[/QUOTE]</p><p><br /></p>
[QUOTE="DragonflyWink, post: 5244942, member: 111"]Popping in because it seems to be getting a bit complicated here - this is not a particularly uncommon form in Europe as well as the US, might be described as for stuffing, basting, stew, porridge, etc. - sizes typically run around 12 to 15 inches long, give or take a bit. The prick-engraved '1769' is fine, though any engraving is not necessarily a reliable date of manufacture, and the lack of assay office marks not a problem, it bears a maker's mark, and other marks that are unclear. I'd find the use of sterling quality silver a bit anomalous, would typically be lower (excepting British or French made), and the threaded drop is odd on this spoon, perhaps the swage for a threaded fiddle spoon was used. Did the pawn shop test by XRF? This spoon is almost certainly Northern European, my personal guess would be Danish, though it could certainly be from elsewhere - this may be your maker, Hans Christian Boysen from Flensburg, Schleswig-Holstein (Danish in 1769), but a source shows him as not gaining his citizenship until 1778, so he shouldn't have been working yet in 1769 - perhaps it was done to commemorate an earlier event *shrug*. There are huge numbers of unidentified/undocumented makers, and online sources are limited, there's good chance that this maker might never be positively identified... [ATTACH=full]414824[/ATTACH] [ATTACH=full]414825[/ATTACH] Just following up on my guess of Danish, where they would be described as either a 'grødske' (porridge spoon) or 'potageske' (stew spoon), here is an old thread on 925-1000, unfortunately the image of the spoon is long gone, but the discussion interesting: [URL]https://www.925-1000.com/forum/viewtopic.php?t=34349[/URL] This piece, of similar size and form, bears Copenhagen hallmarks from 1778: [URL]https://www.lundinantique.com/stort.asp?selbinr=391972&T2=westrup&vissolgt=on[/URL] [ATTACH=full]414799[/ATTACH] Another from a Danish dealer, bearing unidentified marks: [URL]https://www.danamantique.com/stort.asp?language=44&selbinr=343434&kukat=7492&valuta=USD[/URL] [ATTACH=full]414826[/ATTACH] ~Cheryl[/QUOTE]
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Giant sterling spoon--circa 1769?
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