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<p>[QUOTE=&quot;verybrad, post: 86825, member: 37&quot;]I would call it a server.&nbsp; Smaller than a sideboard or buffet but still meant to be a dining room piece.&nbsp; Probably evolved from a cellarette, which is too specific a use for modern homes. 1920s is right on.&nbsp; Made of walnut veneers with hardwoods stained to match.&nbsp; I had a very similar one, not quite as massive, that I sold for $150.00 in my retail store. It was in good refurbished condition.&nbsp; Looks like someone started to refinish a door and stopped on yours.[/QUOTE]</p><p><br /></p>

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