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<p>[QUOTE=&quot;kardinalisimo, post: 21295, member: 118&quot;]It is about a pound and 3 ounces but the weight is not enough to say that something is silver plated or hotel ware. There are heavy and light sterling pieces. Such covered dishes were surely done in sterling by different companies but too bad that most of the time the lids were not marked (I think).</p><p>I cleaned it, no markings. I don&#039;t think the color itself can give a clue if is plated or solid.</p><p><br /></p><p><img src="http://i1049.photobucket.com/albums/s397/imaginara/cover/1_zpsce3cd39d.jpg" class="bbCodeImage wysiwygImage" alt="" unselectable="on" /></p><p><img src="http://i1049.photobucket.com/albums/s397/imaginara/cover/7_zps69bb0d48.jpg" class="bbCodeImage wysiwygImage" alt="" unselectable="on" /></p><p><img src="http://i1049.photobucket.com/albums/s397/imaginara/cover/3_zps624d16c7.jpg" class="bbCodeImage wysiwygImage" alt="" unselectable="on" /></p><p><br /></p><p><img src="http://i1049.photobucket.com/albums/s397/imaginara/cover/2_zpsb32b015d.jpg" class="bbCodeImage wysiwygImage" alt="" unselectable="on" />[/QUOTE]</p><p><br /></p>

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