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Covered jar with saucer, What was this used for?
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<p>[QUOTE="say_it_slowly, post: 453383, member: 50"]Condensed milk is thick, sweet and pours like thick honey so I can imagine it being spooned. Evaporated milk (which my parents used in coffee) is cream like and pours easily so can be poured from a creamer though they punched holes in the can to pour.</p><p><br /></p><p>As I mentioned, I've not know anyone who has condensed milk on their table but in the past it could have been common. I just used it this Christmas in baked cookie bars. I do admit to licking the spoon from the condensed milk stirring. It's ungodly sweet but quite delicious<img src="styles/default/xenforo/smilies/smile.png" class="mceSmilie" alt=":)" unselectable="on" /> I'd put it in coffee any day.</p><p><br /></p><p>As to recycling.....where I am it changes from time to time depending on who they can find to take the bulk but only take two numbers of plastic which is quite limiting (and then various paper etc.)[/QUOTE]</p><p><br /></p>
[QUOTE="say_it_slowly, post: 453383, member: 50"]Condensed milk is thick, sweet and pours like thick honey so I can imagine it being spooned. Evaporated milk (which my parents used in coffee) is cream like and pours easily so can be poured from a creamer though they punched holes in the can to pour. As I mentioned, I've not know anyone who has condensed milk on their table but in the past it could have been common. I just used it this Christmas in baked cookie bars. I do admit to licking the spoon from the condensed milk stirring. It's ungodly sweet but quite delicious:) I'd put it in coffee any day. As to recycling.....where I am it changes from time to time depending on who they can find to take the bulk but only take two numbers of plastic which is quite limiting (and then various paper etc.)[/QUOTE]
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Covered jar with saucer, What was this used for?
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