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chinese qing guangxu period or not?
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<p>[QUOTE="Any Jewelry, post: 303701, member: 2844"]I prefer your bowl. That blue is great.<img src="styles/default/xenforo/smilies/smile.png" class="mceSmilie" alt=":)" unselectable="on" /></p><p>I wouldn't worry about the mark, probably all marks on kitchen Qing are wannabe. I think they aren't really supposed to be marked, because they are provincial ware, not from Imperial or Imperially recognized workshops.</p><p>The name 'Qing kitchenware' is very much a Malaysian thing, and most were made during the late Qing dynasty. In other countries it would be called 'provincial blue and white ware'.[/QUOTE]</p><p><br /></p>
[QUOTE="Any Jewelry, post: 303701, member: 2844"]I prefer your bowl. That blue is great.:) I wouldn't worry about the mark, probably all marks on kitchen Qing are wannabe. I think they aren't really supposed to be marked, because they are provincial ware, not from Imperial or Imperially recognized workshops. The name 'Qing kitchenware' is very much a Malaysian thing, and most were made during the late Qing dynasty. In other countries it would be called 'provincial blue and white ware'.[/QUOTE]
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chinese qing guangxu period or not?
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